A Guide on Food Intolerance for Adults and Children

Includes Journal and Progress Tracking Pages


A Guide on Food Intolerance for Adults and Children.

Terry M. Daniels shares her wealth of knowledge and experience researching food intolerance as a result of her decades long journey to raise awarenes and to help readers thrive in the face of life’s inevitable health challenges.

It's in the Food!

Available in Paperback and Ebook

Ebook cover
News & Media

Terry M. Daniels

Terry M. Daniels, MPH, is the founder and President of the Food Intolerance Association which was started in early 2023 as an opportunity to educate and help others find answers to their health conditions, and to further research around food intolerances. She is also a speaker, health consultant, life coach, and author of It's in the Food! - A Guide on Food Intolerance for Adults and Children. This book is a product of her 30+ year journey dealing with food intolerances. She is a graduate of Tulane University earning an MPH in environmental health policy, bachelor's in sociology, and an associate's in business administration. She was born and raised in New Orleans, Louisiana and now makes her home in Washington, DC with her son, David.

"We live in a world of disposable things,
but you are not one them.
You are irreplaceable,
one of a kind,
and there will never be another you.
You are not disposable."
~ Unknown